Bagna Cauda is a fabulous italian dip made with lots of garlic and anchovies. Yes, I know not everyone is a fan of those little fishes, however the star of this dip really is the roasted garlic and I urge you to give it a try...you might just fall in love!
Here are a few links to some terrific versions of this delicious appetizer. Take your pick and enjoy!
Saveur.com Bagna Cauda recipes
Canadian Living.com Bagna Cauda recipe
Whats Cooking America Bagna Cauda Recipe
